Nutrition: Hormone-Balancing Food Plan

When you consider the average lifestyle of perimenopausal women, it is not hard to understand why insulin, estrogen and eicosanoids become imbalanced, setting the stage for increased risk of heart disease, high blood pressure, arthritis and breast cancer. Here are my suggestions for keeping your blood sugar, eicosanoids and hormones in balance.

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Nutrition: Losing Weight at Midlife

I always say that eating high quality food is one of the easiest ways to create health on a daily basis. Yet, in many ways nutrition has become synonymous with diet and weight loss in this country. Many women find themselves gaining weight at midlife, even if they have not changed their eating or exercise habits — or because they have not!

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